Zotter - Labooko - 75% Colombian & Madagascar
Labooko - 75% Colombian + 75% Madagascar
2 dark single origin chocolate bars with a classic 75% cocoa solid content go up against one another. One is made from South American cocoa, the other using Madagascar beans, the best African cocoa there is.
A dark chocolate made with Colombian cocoa from the UN project “cocoa not cocaine”, which we have helped realise.
The very first organic and fair trade cocoa from Madagascar, extremely rare and boasting a sublimely acidic and fruity flavour profile.
Single origin chocolate from the different cocoa regions of the world.
2 bars in one pack, 2 x 35 g bars
ORGANIC + FAIR